Wednesday, March 10, 2010

nature's variety - the raw story

nature's variety has expanded last month's voluntary recall to include any chicken and organic chicken medallions and patties with a best by date on or before 2/5/11. read the whole story here.

the good news is that nv is switching to the high pressure pasteurization process to increase safety standards while maintaining the food's integrity. this is the same method that stella and chewy's uses and it's really quite interesting. very "20,000 leagues under the sea."

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